Barnard Inn Restaurant
 
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Graduation Celebrations 2016

We are booking celebration parties now. Whether you have an intimate celebration with a few people, or desire a larger event, someone is here to help you make a reservation. 802.234.9961

    Pig Roast - Sunday May 29th 1-5pm - Memorial Day Weekend

    Join Chef Will Dodson for his 3rd Annual Pig Roast - All you can eat with slow roast local Hampsch Farm pig, macn'cheese, potato salad, cole slaw, bourbon and molasses baked beans, corn bread, etc. . . Casual, outdoor, simple cuisine. $36/adults $18 kids, call for a reservation or walk on int. - many new beers around here.

      Weekday Specials @ Max's

      Last Wednesday for the Season: Join us Wednesday June 1st for the last Wednesday burger night. Soon to return after foliage. $10 Max's Betterbite Burger, homemade bun and handcut fries f Thursdays - $7 Margaritas

        LOCAL VERMONT : FRESH AND IN SEASON

        NEWS

        Vermont Weddings & Events

        Destination: Barnard, VT We make your special day unforgettable.

        Learn more

        MAKE A RESERVATION

         

        NOTE: If you are booking a reservation for TODAY please call 802.234.9961.  We are probably cooking delicious food and not checking email at this exact moment, so please for same day booking call us directly the old fashioned way.  Thank you.

        Reservations for Max’s Tavern are easy for parties up to 5, just use the form below, and consider it booked. If you are a larger party for Max’s we will call you back for a CC# to confirm the reservation.  Cancellations within 24 hrs of your reservation will incur a $20/head fee.  

         

        Reservations for Formal Dining we ask that you state “Formal Dining” in the “special request” area so we can call you back for a CC# to confirm the reservation. ALL Formal Dining reservations must be confirmed before your arrival. Cancellations within 24 hrs of your reservation will incur a $20/head fee.  

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